The Dairy & Freezer Clerk maintains the dairy and freezer sections by ensuring proper stocking, product rotation, and product integrity. The role supports merchandising, inventory management, and food safety compliance while providing excellent service to Members. The clerk helps keep the department organized and efficient and contributes to the success of the perishables team. The position also supports BJ’s service and club standards, contributes to department goals and financial performance, and provides additional support across departments as needed. Regular, predictable, full attendance is required.
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Job Type
Full-time
Education Level
No Education Listed