Customer Service Rep/Pizza Artist! Olive Branch, MS

Domino's Franchise•Olive Branch, MS
•Onsite

About The Position

Domino’s Pizza is hiring customer service representatives to help make, bake, and take pizzas during busy hours. The position may be part-time or full-time and offers schedules intended to accommodate other activities. Team members receive on-the-job orientation and training, and may have opportunities to advance from customer service into management or other roles within the company. Team members operate store equipment; stock and prepare ingredients and products; receive and process orders by telephone and in person; take inventory and complete paperwork; and clean equipment and the facility. The work involves standing for most tasks, frequent reaching and hand use, repetitive food preparation, and occasional lifting, carrying, pushing, climbing, bending, and crouching. Work conditions include temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts.

Requirements

  • Must be at least 16 years of age.
  • Comprehend and give correct written instructions.
  • Communicate verbally with customers and coworkers to process orders by telephone and in person.
  • Add, subtract, multiply, and divide accurately and quickly, using a calculator if needed.
  • Make correct monetary change.
  • Have verbal, writing, and telephone skills to take and process orders.
  • Coordinate eyes and hands or fingers to make precise movements rapidly and accurately.
  • Enter orders using a computer keyboard or touch screen.
  • Be able to stand for most tasks and perform the physical activities described, including lifting deliveries weighing up to 50 pounds.
  • Work independently and with others, perform repetitive tasks, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Talk and hear on the telephone, use near- and mid-range vision and depth perception, and differentiate between hot and cold surfaces.

Responsibilities

  • Operate store equipment.
  • Stock ingredients and supplies from delivery areas into storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders and communicate with customers in person.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Unload deliveries using a hand truck and place supplies on shelves.
  • Perform additional store tasks such as taking out trash, stocking, and cleaning.
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