The Customer Service Rep operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. On-the-job orientation and training are provided. The role involves communicating with customers and coworkers in person and by telephone, entering orders using a computer keyboard or touch screen, handling payments, and performing a range of food preparation, stocking, cleaning, and delivery tasks. Work is primarily performed standing in a store environment, with some paperwork completed while seated. Conditions may include changing indoor and outdoor temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. The work also involves frequent hand use and reaching, bending, lifting and carrying supplies, and occasional crouching, climbing, or navigating stairs. Delivery duties require driving within a designated area and carrying orders to customers.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed