The Customer Service Rep operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. Orientation and training are provided on the job. The role involves communicating with customers and co-workers in person and by phone, entering orders on a computer keyboard or touch screen, and handling monetary transactions accurately. Most tasks are performed standing, with frequent short-distance walking and continuous use of the hands. The position may involve unloading deliveries using a hand truck, lifting cases weighing up to 50 pounds, carrying supplies and food, pushing or pulling trays on dollies, and bending, crouching, reaching, or occasionally climbing stairs or a ladder. Delivery duties may include driving within a designated area, carrying orders to customers, and navigating stairs. Work conditions may include exposure to varying weather, temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Team members must meet quality standards, perform repetitive tasks, work independently and with others, and make judgments and decisions under stress.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed