The Culinary Services Cook works in the Dining Services department at The Waterford at Ironbridge, an independent living retirement community in Springfield, Missouri. The cook plans, prepares, and serves attractive, nutritious meals in an organized, timely, and sanitary manner, and assists the Culinary Services Director in maintaining an efficient department. The role also includes maintaining meal-service standards, customer service, and cleanliness in the dining room and kitchen.
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Job Type
Full-time
Education Level
High school or GED