Cook- 1st shift

Gardant•Aurora, IL
•$21 - $21•Onsite

About The Position

The Cook prepares a diverse menu that incorporates a variety of dietary preferences and accommodates dietary restrictions. The role delivers high-quality dietary services while complying with safety and sanitation protocols, and maintains kitchen and dining areas. The Cook engages with residents compassionately, helping create a warm and supportive environment that reflects love, compassion, and dignity. The position also participates in ongoing learning and development through educational seminars, staff meetings, and other learning experiences.

Requirements

  • Current ServSafe Manager certification.
  • High school graduate or GED equivalent.
  • Exceptional interpersonal and communication skills.
  • Ability to serve with love, compassion, and dignity.

Responsibilities

  • Prepare a diverse menu that accommodates a variety of dietary preferences and restrictions.
  • Provide high-quality dietary services while following safety and sanitation protocols.
  • Maintain food service areas, including the kitchen and dining areas.
  • Engage with residents compassionately and support a warm environment reflecting love, compassion, and dignity.
  • Participate in educational seminars, staff meetings, and other learning and development opportunities.

Benefits

  • Advancement and professional growth opportunities.
  • Comprehensive medical, dental, and vision benefit packages.
  • EAP and wellness programs.
  • 401(k) with biweekly employer match.
  • Outside-In Employee Referral Program.
  • Paid Time Off supporting work-life balance.
  • Self-service payroll and accuracy tools (Paycom).
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