The Veterans Canteen Service (VCS) is seeking a Cook for the White River Junction, Vermont VA Medical Center Canteen. The role is in a fast-paced environment serving Veterans and their families. The Cook prepares and cooks food for breakfast and lunch, follows recipes and food labels, and maintains kitchen cleanliness and sanitation. The position requires at least one year of cooking and food-safety experience, customer-service skills, knowledge of measurements, and the ability to adjust recipes to meet daily needs. A current, valid REAL ID is required. The position includes a one-year trial period during which the agency evaluates the employee’s fitness and whether continued employment advances the public interest. Employment is also subject to Selective Service registration requirements for applicable males and a background/security investigation.
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Job Type
Full-time
Education Level
No Education Listed