Cook, Frannie & The Fox
About The Position
Frannie & the Fox offers a comfortable, approachable three-meal-a-day dining experience with a food-focused sensibility that is never pretentious. The Cook is passionate about the connections created over a good meal and works to provide an intentional culinary experience that connects guests to the local environment by elevating unique ingredients and flavors. The Cook prepares ingredients and recipes efficiently, maintains an organized workstation, and follows kitchen safety and sanitation practices. The role requires communication with both front- and back-of-house teams and comfort working in a fast-paced cooking environment.
Requirements
- Experience with commercial restaurant cooking equipment.
- Ability to follow sanitation and cleanliness procedures.
- Great communication skills with both front- and back-of-house teams.
- Ability to handle a fast-paced cooking environment with ease.
Nice To Haves
- A culinary degree or related restaurant experience is preferred.
Responsibilities
- Set up, clean, and organize a workstation.
- Prepare a variety of ingredients and recipes efficiently and in a timely manner.
- Maintain good kitchen safety and sanitation.
Benefits
- Accommodating PTO/PTO exchange for eligible team members.
- Medical, dental, and vision benefits for eligible team members.
- Maternity and paternity leave.
- Pet insurance.
- Company-matched dependent care and 401(k).
- Student loan repayment program.
- Additional ancillary benefits.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
