Cook Hardee's (1799)

Hardee's•Bristol, TN

About The Position

The Cook is a Team Member responsible for carrying out assigned tasks and duties within a Hardee’s restaurant. The role involves preparing quality food products according to standards and helping provide guests with a positive hospitality experience. The Cook also helps maintain a clean, pleasant, and safe environment for guests and team members. Capstone Restaurant Group provides training and opportunities for skill development and advancement.

Requirements

  • At least 14 years old.
  • Willing to work flexible hours.
  • Have a positive attitude and value guests and fellow team members.
  • Be dependable and reliable, and act with integrity.

Responsibilities

  • Prepare quality food products according to standards.
  • Help provide each guest with a positive hospitality experience.
  • Keep the restaurant clean, pleasant, and safe for guests and team members.
  • Perform specific tasks and duties as assigned within the restaurant.

Benefits

  • Pay for Performance Plan with opportunities for growth, development, and increased pay.
  • Flexible scheduling.
  • Part-time and full-time opportunities.
  • Competitive pay and benefits.
  • Referral bonuses.
  • Free meals while working.
  • Meal discounts for the employee and their family.
  • Scholarship opportunities.
  • Tuition reimbursement.
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