Cook Hardee's (1775)

Hardee's•Elizabethton, TN

About The Position

The Cook is responsible for performing assigned tasks and duties within the restaurant. The role prepares quality food products according to standards and helps maintain a clean, pleasant, and safe environment for guests and team members. The position also contributes to positive guest hospitality and requires a dependable, reliable team member who acts with integrity. Capstone Restaurant Group provides training and development opportunities, including opportunities for advancement.

Requirements

  • Be at least 14 years old.
  • Be willing to work flexible hours.
  • Have a positive attitude and value guests and fellow team members.
  • Be dependable and reliable and act with integrity.

Responsibilities

  • Prepare quality food products according to standards.
  • Help keep the restaurant clean, pleasant, and safe for guests and team members.
  • Provide guests with a positive hospitality experience.
  • Perform specific restaurant tasks and duties as assigned.

Benefits

  • Pay for Performance Plan offering growth, development, and increased pay opportunities.
  • Flexible scheduling.
  • Part-time and full-time opportunities.
  • Competitive pay and benefits.
  • Referral bonuses.
  • Free meals while working.
  • Meal discounts for the employee and family.
  • Scholarship opportunities.
  • Tuition reimbursement.
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