The Cook prepares, produces, and presents a variety of foods, completes production sheets, and performs other food service activities. Depending on operational needs, the position may also be asked to perform janitorial or fleet service duties. The Cook may fill in for any general food service area position as needed and may assist other food service personnel.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
High school or GED