Cook - Part Time - 1st Shift

Dayton Children's Hospital•Dayton, OH
•Onsite

About The Position

The Production Cook prepares large quantities of food by following recipes. The role requires proper knife skills, timely judgment and decision-making, and the ability to read and follow new recipes. The cook tastes food and suggests adjustments as needed, with proper presentation of finished products as a priority.

Requirements

  • Demonstrated proper knife skills.
  • Ability to make timely judgments and decisions.
  • Willingness to taste food and suggest adjustments as needed.
  • 1–2 years of kitchen experience.

Nice To Haves

  • GED or high school diploma preferred.

Responsibilities

  • Prepare large quantities of food following recipes.
  • Read and follow new recipes and their instructions.
  • Taste food and suggest adjustments as needed.
  • Ensure proper presentation of finished products.
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