Cook - The Heritage Tradition

The Heritage Tradition•Sun City West, AZ

About The Position

The Cook prepares meals for residents and provides high-quality dining service while taking resident preferences and special dietary requirements into account and complying with applicable food and sanitation regulations. The role assists with producing all menu items, follows safe food-handling procedures with special emphasis on critical control, and maintains consistently high cleanliness in work and storage areas. This is a full-time position. Open availability is preferred, including weekends as needed. Listed hours are Monday and Tuesday, 11:30 AM–7:30 PM, and Wednesday through Friday, 5:00 AM–1:30 PM. The anticipated pay is $18 or more, depending on experience.

Requirements

  • Related experience or training is helpful but not required.

Nice To Haves

  • High school diploma or GED preferred.
  • Open availability, including weekends as needed, is preferred.

Responsibilities

  • Prepare meals for residents while providing high-quality dining service that accounts for resident preferences and special dietary requirements.
  • Comply with applicable food and sanitation regulations.
  • Assist in the production of all menu items.
  • Demonstrate safe food-handling procedures, with special emphasis on critical control.
  • Maintain consistently high cleanliness of work and storage areas.

Benefits

  • Paid training.
  • Paid time off, including holiday pay, sick leave, vacation time, and a floating holiday; eligibility varies by full-time or part-time status.
  • 401(k) with company match; employees must be at least 21 years of age.
  • Discounted employee meals while working.
  • Employee Assistance Program (EAP).
  • Employee referral rewards.
  • Uniforms provided.
  • Shoe discount program.
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