COOK NUTRITION SERVICES (PT VARIED)

UHS • Henderson, NV

8d • Onsite

About The Position

The Cook Nutrition Services role is responsible for the timely preparation, seasoning, and cooking of food for patients, employees, physicians, and visitors. The position also performs similar or related duties at Henderson Hospital in Henderson, Nevada.

Requirements

• A current Southern Nevada Health District Food Handler Safety Training Card.
• Ability to demonstrate the knowledge and skills necessary to provide service appropriate to the age of patients served on the assigned unit or department.

Nice To Haves

• High school diploma or equivalent preferred.
• Graduation from a formal school specializing in institutional cooking preferred.
• Previous experience preferred.

Responsibilities

• Prepare, season, and cook food in a timely manner for patients, employees, physicians, and visitors.
• Perform similar or related duties.

Benefits

• Challenging and rewarding work environment
• Comprehensive education and training center
• Competitive compensation
• Generous paid time off
• Medical, dental, vision, and prescription drug plans
• 401(k) with company match
• Discounted stock plan
• Career opportunities within VHS and UHS subsidiaries

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed