Concierge Breakfast Attendant

Marriott•Walnut Creek, CA

5d•Onsite

About The Position

Windsor Hospitality is hiring a part-time Concierge Breakfast Attendant for its property in Downtown Walnut Creek. The role combines breakfast dining-area service with local guest assistance. The attendant keeps common dining areas clean and stocked, supports guests during breakfast, and provides a warm, welcoming experience. Schedules may vary based on business needs, and weekend availability is required; flexibility to work any day of the week, including weekends and holidays, may also be required. Specific shift details will be discussed during the interview process.

Requirements

Follow specific oral and written instructions and carry out tasks consistently and reliably throughout a shift.
Demonstrate warmth and friendliness and engage with guests from diverse backgrounds with tact, courtesy, and enthusiasm.
Have the stamina to stand and walk for extended periods during the service period.
Lift and carry trays, dishes, and supplies as needed.
Use manual dexterity to handle dishes, glassware, and utensils quickly and carefully.
Perform routine tasks with attention to detail and a consistent standard of quality.
Weekend availability is required; flexibility to work any day of the week, including weekends and holidays, may be required.

Responsibilities

Maintain cleanliness and orderliness in common guest dining areas throughout breakfast service.
Welcome and acknowledge guests according to company standards, anticipate and address service needs, assist individuals with disabilities, and thank guests.
Create a warm, enthusiastic, and positive experience during guest interactions.
Monitor seating availability, service flow, guest safety, and guests’ overall well-being in the dining area.
Complete opening and closing duties for the breakfast area.
Maintain the cleanliness and condition of the service bar, bar unit, tables, and service equipment.
Carry dirty dishes, glassware, and trays from the dining room to the kitchen.
Replenish clean silverware, glassware, dishes, and utensils in the dining room as needed.

Benefits

Medical, dental, vision, life, and disability insurance for eligible employees.
Flexible Spending Account (FSA) and Health Savings Account.
401(k) and Roth 401(k) plans.
Employee Assistance Program (EAP).
Career growth opportunities and promotion from within.
Paid time off (PTO).
Paid sick leave.
Employee hotel discounts.
Complimentary on-shift meals at participating hotels.
Recognition and rewards program, including performance awards, milestone celebrations, and incentive programs.