Cocktail Server - Part Time (Grave Shift)

OaklawnHot Springs, AR
Onsite

About The Position

Thank you for your interest in becoming part of the Oaklawn Team. We have an extraordinary legacy. We are a family with strong core values, providing a new level of excitement for our guests and Team Members as we aspire to be Arkansas' Employer of Choice. We are currently seeking a talented individual to become a Cocktail Server. An individual could be successful if they possess the following.

Requirements

  • Must be at least 21 years of age.
  • At least six months experience in beverage service in a high-volume, fast-paced environment; nightclub experience preferred.
  • ServSafe certified
  • Employee must be able to qualify for licenses and permits required by federal, state and local regulations.
  • Must successfully complete R.S.A.

Nice To Haves

  • Casino experience preferred
  • additional language knowledge is a plus

Responsibilities

  • Takes orders and serves alcoholic beverages and/or non-alcoholic beverages according to established recipes and procedures.
  • Stays informed and knowledgeable about specials, products and prices
  • Provides timely cocktail service in a friendly and courteous manner.
  • Keeps assigned areas clean and clear of empty drink containers and trash.
  • Constantly looks for service opportunities.
  • Maintains a proper, complete, and clean uniform.
  • Uses all available resources to complete essential duties and responsibilities.
  • Reports any service issues to manager on duty
  • Reports immediately any incidents of potential over-service to manager on duty
  • Stays informed of company information and communications by reviewing property bulletin boards, digital signage, and company newsletter.
  • Effectively communicates concerns and information to supervisor and listens to communication from supervisor.
  • Effectively relates ideas for improvements to supervisor and management in accordance with chain of command.
  • Provides excellent internal and external guest service, treating internal and external guests with courtesy and consideration at all times.
  • Cooperates and communicates with all fellow team members, always exhibiting mutual respect and consistently projecting a positive, helpful attitude.
  • Maintains an attitude and philosophy consistent with the company Core Values and Standards of Behavior with internal and external guests
  • Punctual attendance required
  • Ability to work required overtime
  • Knowledge of alcoholic beverages, liquors, wines, beers and spirits
  • Ability to "upsell" and recommend products
  • Ability to perform basic math and make change
  • Ability to handle guests in varied areas with attention to timely and accurate delivery of product
  • Ability to lead by example and act as a positive role model
  • Ability to maintain a calm, professional and friendly demeanor in all situations
  • Ability to handle and defuse hostile, intoxicated or upset individuals professionally and calmly
  • Knowledge of and adherence to safe service standards
  • Reads, writes, speaks and understands English; additional language knowledge is a plus
  • Regular attendance and punctuality as scheduled is required
  • Ability to adhere to strict confidentiality
  • Follow written and verbal instructions.
  • Establish and maintain positive relationships with managerial staff, co-workers, guests, and the general public
  • Ability to maintain compliance with attendance and appearance standards
  • Other duties as assigned

Benefits

  • drug-free, healthy, safe and secure environment
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