Hybrid Remote/Onsite Dietitian
About The Position
CCL Hospitality Group is hiring a Clinical Dietitian to provide Medical Nutrition Therapy and nutrition education to senior living communities in Columbus, Ohio, and the surrounding area. The position supports local accounts onsite and provides remote services for accounts outside the immediate area. The dietitian will work with a collaborative team to enhance patient outcomes through evidence-based nutrition care and will have autonomy to apply clinical judgment, with guidance available as needed. The role is part time, up to 29 hours per week, and pays $40–$45 per hour. Candidates must be Registered Dietitians with a valid CDR number. A state dietitian license is required where applicable, or candidates must be willing to obtain one. Healthcare experience is preferred, and new graduates with strong clinical training are encouraged to apply. CCL Hospitality Group and Compass Group offer dietitians career growth programs, free continuing education units through a nutrition education webinar series, ongoing education and development resources, and advancement opportunities.
Requirements
- Registered Dietitian Nutritionist (RDN) with a valid CDR number.
- Licensed Dietitian, or willing to obtain licensure, in the state of practice as applicable.
Nice To Haves
- Healthcare experience is preferred.
- New graduates with strong clinical training are encouraged to apply.
Responsibilities
- Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes.
- Provide nutrition and lifestyle guidance to patients, families, staff, and the community to support sustainable, long-term wellness.
- Apply current research in accordance with the diet manual, company policies, and facility protocols.
- Contribute to Quality Assurance and Performance Improvement (QAPI) initiatives to advance patient care and clinical excellence.
- Partner with the food service management team to support patient satisfaction and service goals.
- Support the growth of staff and dietetic interns through education and training, as applicable.
Benefits
- Career advancement and growth programs tailored to RDNs.
- Free CEUs through a nutrition education webinar series.
- Ongoing education, resources, development, and advancement opportunities.
- Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
