Child Care Center Cook
About The Position
The Child Care Cook, also referred to as a Food Specialist, is responsible for preparing food for the school’s enrolled children. The role includes adapting to menu changes, meeting meal and snack schedules, and preparing home-style, nutritious meals within the school’s menu and budget and applicable state and federal requirements. The cook prepares meals and snacks for children and staff and distributes food to classrooms. The position also involves following the daily menu provided by the Director, maintaining food and supply inventory, ordering supplies when needed, and assisting in classrooms as an Assistant Teacher/Floater when necessary.
Requirements
- Willingness to learn and adhere to all current state and local regulations.
- Flexibility regarding work hours and schedule.
Nice To Haves
- Work experience in cooking and/or food preparation for multiple individuals in a childcare facility is preferred.
Responsibilities
- Create home-style, nutritious meal plans within the school's menu, budget, and applicable state and federal requirements.
- Prepare meals and snacks for children and staff and distribute food to classrooms.
- Follow the daily menu provided by the Director, incorporating USDA, licensing, and/or health department regulations.
- Maintain inventory of food and supplies and order more when needed.
- Assist in classrooms as an Assistant Teacher/Floater as needed.
- Adapt to menu changes and meet meal and snack schedules.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
