Performance Foodservice is a broadline distributor serving local customers such as independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. Its teams build customer relationships and provide support with operations, menu development, product selection, and operational strategies. The CDL-A Driver drives a tractor-trailer or straight truck on intrastate and interstate local, over-the-road, shuttle, overnight, and drive-and-drop routes. The role delivers and/or unloads food and food-related products safely and on time, in accordance with Department of Transportation (DOT) regulations. Drivers are also customer-facing representatives who build lasting relationships. The schedule is Monday through Friday, with some Saturdays possibly required. Dispatch times range from midnight to 8 a.m., with most routes departing between 4 a.m. and 6 a.m. Average annual pay is stated as $90,000 to $110,000. Drivers are paid based on cases, miles, stops, and a dispatch fee, with a progression daily minimum. The company describes competitive pay and benefits, including Day 1 Health & Wellness Benefits, an Employee Stock Purchase Plan, 401(k) employer matching, education assistance, and paid time off. It also highlights growth opportunities and a safe, inclusive working environment centered on rewards, recognition, and respect.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED