The CDL-A Driver drives a tractor-trailer or straight truck on intrastate and interstate local, over-the-road (OTR), shuttle, overnight, and drive-and-drop routes to deliver and/or unload food and food-related products safely and on time, in accordance with Department of Transportation (DOT) regulations. Drivers help ensure customer orders arrive in good condition and build lasting customer relationships. Routes may include single-day layovers. Pay is based on cases, miles, stops, and a dispatch fee; the posting lists average annual pay of $91,000. Performance Foodservice is a broadline distributor serving local customers such as independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. Its teams provide customers with advice and support related to operations, menu development, product selection, and operational strategies.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED