Gordon Food Service is hiring a CDL A Delivery Driver for local routes serving restaurants, schools, hospitals, universities, and other customers. Drivers deliver essential food products and build relationships with customers. Routes are local, with drivers home every day. The schedule is a four-day workweek on Monday, Tuesday, Thursday, and Friday. Shifts begin between 2 a.m. and 5 a.m. and continue until the route is complete. Drivers are paid using a component-pay structure, with pay based on factors such as days, miles, cases, and stops. Annual pay ranges from $85,000 to over $100,000. The role involves unloading cases weighing up to 100 pounds and using a ramp and two-wheeler during the shift. Newly licensed drivers are encouraged to apply. Gordon Food Service offers benefits beginning on the first day of employment, weekly pay, wellness reimbursement, and profit sharing and a 401(k) with company match.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed