The Catering Sales Manager is responsible for the day-to-day operations of the office, including internal and external communications, organizing and maintaining the office environment, exploring and building new business opportunities, and assisting in the hiring and training of new staff members. This is a five-day-a-week position with rotating weekend shifts.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed