Catering Production/Delivery Driver
About The Position
The Catering Driver ensures routed deliveries are delivered on time and accurately while providing hospitable service. Driver experience is not required. The company provides the vehicle, insurance, and fuel. Applicants must have a valid driver's license and meet the company's driver standards. Boudin Bakeries is San Francisco's oldest continuously operating business, founded in 1849. The company is committed to honoring and preserving the art and science of The Original San Francisco Sourdough. It describes its team as hard-working and spirited, taking pride in building Boudin's next 150 years of history while having fun.
Requirements
- Valid driver's license.
- Meet the company's driver standards.
- Strong commitment to excellent customer service and food quality.
- Ability to provide top-notch interactive service to customers.
- Ability to handle and lift up to 50 lbs.
Nice To Haves
- Previous experience in a restaurant or bakery; entry-level employees are also welcome.
- Desire to work in a supportive, fun work environment.
Responsibilities
- Create an excellent service experience for customers.
- Represent the brand positively.
- Provide prompt service and quality products.
- Maintain a clean and comfortable environment.
- Uphold all operational standards.
- Deliver routed orders on time and accurately.
Benefits
- Company-provided vehicle, insurance, and fuel.
- Starting wage of $16.90–$17.00.
- Participation in a team tip pool averaging an additional $2–$4+ per hour.
- Generous meal discounts.
- Employee growth opportunities.
- Flexible schedules.
- A daily loaf of bread.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
