The Catering Coordinator promotes growth in Stew Leonard’s catering services by connecting with current and prospective customers. The role provides prompt, courteous knowledge and guidance on food selections to help bring customers’ event plans to life. The coordinator communicates with customers in person and by phone, records order requirements, and coordinates with store sales departments so orders can be fulfilled as requested. The position may also assist with food preparation and delivery.
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Job Type
Full-time
Education Level
High school or GED