Catering Bartender | Seasonal Part-Time| Austin Championship
Oak View Group•Austin, TX
About The Position
The Catering Bartender prepares and serves alcoholic and non-alcoholic beverages to guests in catering and hospitality areas during the Austin Championship. The role provides beverage service at private events, VIP areas, and hospitality suites while following company policies, alcohol service regulations, and customer service standards. The position pays $18.00 per hour and is seasonal, running from November 9, 2026, through November 15, 2026.
Requirements
- Must meet the legal age requirements to serve alcohol in Texas.
- TABC certification is required, or the ability to obtain certification before starting work.
- Knowledge of preparing and serving beer, wine, cocktails, and mixed drinks.
- Ability to work with guests and team members.
- Ability to stand and walk for extended periods and lift beverage supplies as required.
- Ability to work in an environment with a high volume of guests.
- Ability to follow instructions and company alcohol service policies.
- Must be available to work during the Austin Championship, including the weekend and event hours.
- Ability to maintain cleanliness and organization throughout the event.
Nice To Haves
- Previous bartending, catering, hospitality, or event experience.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages to guests in catering and hospitality areas.
- Set up and break down bar stations before and after events.
- Check guest identification to verify legal drinking age.
- Follow Texas alcohol service laws and company policies.
- Provide beverage service during receptions, private events, and hospitality functions.
- Maintain cleanliness and organization of bar stations and service areas.
- Restock beverages, ice, glassware, garnishes, and bar supplies throughout the event.
- Monitor guest alcohol consumption and refuse service when necessary.
- Communicate with catering servers, supervisors, and event staff to coordinate beverage service.
- Assist with beverage inventory and report shortages to management.
- Follow food safety, sanitation, and workplace safety procedures.
- Assist with other catering duties as needed.
- Perform other duties as assigned by management.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
