Catering - Associate

SSA Group•Denver, CO

About The Position

SSA Group is hiring a Catering Associate to support catered events at cultural attractions. The role helps deliver a memorable guest and client experience while maintaining product quality and inventory, fulfilling guest needs, and resolving complaints. The associate supports event setup, execution, breakdown, and cleanup, performing front-of-house, back-of-house, and side-work duties as assigned. The Catering Associate works with the Catering Supervisor(s) and Catering Operations Manager to address event challenges and find solutions. The role requires a professional, approachable manner, clear communication, urgency, and the ability to maintain a clean, safe, and organized work environment. It also includes supporting inclusive team practices, sustainability and conservation efforts, and community engagement.

Requirements

  • Strong interpersonal and communication skills, including the ability to communicate with clients, the General Manager, and HQ personnel.
  • Strong problem-solving and decision-making skills and the ability to stay organized.
  • Ability to remain flexible in a fast-paced environment.
  • Ability to operate all equipment necessary to perform job duties.
  • Physical ability to stand for extended periods, move and handle boxes weighing 35 pounds as needed, and perform the listed job functions.
  • Ability to work varied hours and days, including nights, weekends, and holidays, as needed.
  • All education backgrounds are eligible.

Nice To Haves

  • Catering and/or event industry experience.

Responsibilities

  • Perform SSA EXTRA Guest Service steps to help ensure memorable experiences for guests and clients.
  • Oversee product quality, product levels, and inventory.
  • Fulfill guest needs promptly and efficiently and resolve complaints effectively.
  • Set up, execute, break down, and clean up catered events according to expectations.
  • Perform assigned front-of-house, back-of-house, and side-work duties to support banquet event productivity.
  • Use knowledge of menus, food presentation, and food service techniques with guest service in mind.
  • Perform manual labor as needed, including equipment storage and setting up and tearing down tables and chairs.
  • Support placement, movement, and storage of rental orders, buffet cards, and catering items.
  • Support Catering Supervisor(s) and the Catering Operations Manager with event problems and offer creative solutions.
  • Maintain a friendly and approachable attitude toward clients, guests, and staff.
  • Communicate clearly and openly with leaders.
  • Display a sense of urgency and uphold a professional appearance and manner.
  • Maintain a clean, safe, and organized work environment.
  • Uphold and demonstrate an understanding of company policies and procedures.
  • Promote an inclusive and supportive approach within the brand team and across units.
  • Help remove barriers and empower growth and opportunity for team members at all levels.
  • Demonstrate sustainability and conservation efforts, and provide opportunities to teach unit staff about them as appropriate.
  • Engage with SSA and the unit in community activities and opportunities to give back.
  • Perform other tasks as necessary.

Benefits

  • Employee Assistance Program
  • Get Paid Early
  • Tuition discount through partnership college
  • Parental leave
  • Meal plan and employee discounts
  • Accrued paid sick leave in accordance with state law
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