The Cashier provides guests with fast, friendly, and clean service, processes sales transactions, maintains inventory, and helps maintain the restaurant’s overall appearance and cleanliness. The role requires strong guest-service skills, accuracy, comfort using computers, telephones, and other equipment, and the ability to work as part of a team. Pilot Company offers opportunities to train and gain experience in other roles across its travel centers and restaurants.
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Job Type
Full-time
Education Level
No Education Listed