Cashier- Java House Bistro

CC Holdings•Indianapolis, IN
•Onsite

About The Position

CC Holdings is hiring friendly, motivated, and detail-oriented Cashier/CSR team members for Java House Bistro at the Indianapolis International Airport. The team serves guests and colleagues through its HEART Culture: Heartfelt, Efficient, Accountable, Respectful, and Team-Oriented. This is a fast-paced food-service role involving station setup, food preparation, customer service, cash handling, sanitation, and teamwork. Full-time and part-time positions are available. The position operates Monday through Sunday, with shifts varying between 5:00 AM and 11:00 PM. Nights and weekends are required. The anticipated start date is between November and December, depending on hiring and onboarding timelines. A valid driver’s license is required to obtain an airport parking pass.

Requirements

  • Valid driver’s license to obtain an airport parking pass.
  • Knowledge of food-service procedures, sanitation practices, and safe food-handling standards.
  • Effective communication, listening, and interpersonal skills.
  • Flexibility and ability to work effectively in a diverse environment.
  • Strong attention to detail.
  • Excellent time management, multitasking, and prioritization skills, with minimal supervision.
  • Ability to adapt to changes in a fast-paced environment.
  • Ability to perform essential job functions, with or without reasonable accommodation.

Responsibilities

  • Arrive in proper uniform and follow grooming standards.
  • Set up the station according to café guidelines.
  • Prepare food items safely, sanitarily, and on time, following portion-control and presentation specifications.
  • Prepare dishes for customers with food allergies or intolerances.
  • Restock items as needed during shifts.
  • Clean and maintain stations and follow safety, sanitation, and organizational procedures.
  • Use and maintain station equipment properly.
  • Ensure food quality and safety through proper food handling, covering, and storage.
  • Follow cash-handling procedures, record orders, accept payments, give change, and balance drawers.
  • Thank customers, encourage repeat business, and promote products, services, and special promotions through suggestive selling.
  • Serve as a role model and assist with on-the-job training for new baristas and cashiers.
  • Collaborate with team members to support operations and company standards.
  • Perform additional duties as needed.
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