Seasonal Cashier Team Member

The Fresh Market Inc • Towson, MD

13d • $16 - $16

About The Position

The Fresh Market is hiring seasonal team members to support its stores during key business periods. Team members may work in Grocery, Guest Service (Front End), Early Morning Production, or Produce, and may provide counter support in Deli, Bakery, or Meat & Seafood. The role focuses on providing exceptional, personal service and creating a warm, welcoming, memorable shopping experience. The position is temporary, and employment may conclude at the end of the seasonal business period. The pay range is $15.75–$16.43 per hour.

Requirements

• Passion for providing extraordinary service.
• At least 16 years of age; at least 18 years of age for work in Deli, Bakery, or Produce.
• Willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
• Ability to perform repetitive hand and arm movements; grasp, bend, and reach; lift, push, or pull up to 50 pounds independently; and work in extreme temperatures.
• Ability to spend long periods on one’s feet and stand or walk without a break for up to four hours or as required by law.
• Wear an approved hat, hair net, and/or beard guard, and personal protective equipment.
• Ability to use knives, ladders, stepstools, box cutters, pallet jacks, and other equipment, unless under the age of 18.

Nice To Haves

• Experience in the retail, restaurant, or hospitality industries.
• High school diploma or equivalent.

Responsibilities

• Provide excellent guest service by learning guests’ wants and needs and helping them create meal solutions.
• Maintain knowledge of products and weekly ad items throughout the store, and work across departments to assist guests.
• Safely handle food products for guest sampling.
• Create a hospitable shopping experience by merchandising and stocking products and specialty items throughout the day while assisting nearby guests.
• Weigh and scan products properly, handle cash, and provide change when appropriate.
• Gather shopping carts from the parking lot and assist with general housekeeping throughout the store.
• Slice and prepare department meat, cheeses, and convenient meal solutions while maintaining quality product levels.
• Present oneself professionally, including adhering to uniform standards.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed