Seasonal Cashier Team Member

GSO•Towson, MD

About The Position

The Fresh Market is seeking seasonal team members to support its Grocery, Guest Service (Front End), Early Morning Production, or Produce departments, as well as counter support in Deli, Bakery, or Meat & Seafood. The role is intended to support stores during key business periods. Team members are hired temporarily, are not regular permanent team members, and employment may end when the seasonal business period concludes. The pay range is $15.75–$16.43 per hour. Team members deliver a welcoming shopping experience through personal guest service, product knowledge, merchandising, stocking, and support across departments. Depending on department needs, work can include handling and sampling food, operating a register, cash handling, gathering carts, housekeeping, and preparing or slicing department products. The role requires a flexible schedule, including weekends, days, evenings, and holidays, and involves prolonged standing or walking and physical work in varied temperatures.

Requirements

  • Passion for providing extraordinary service.
  • At least 16 years of age; at least 18 years of age for work in Deli, Bakery, or Produce.
  • Willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
  • Ability to perform repetitive hand and arm movements; grasp, bend, and reach; and lift, push, or pull up to 50 pounds independently.
  • Ability to spend long periods on feet and stand or walk without a break for up to four hours or as required by law.
  • Ability to wear an approved hat, hair net, and/or beard guard, and personal protective equipment.

Nice To Haves

  • Experience in retail, restaurant, or hospitality industries.
  • High school diploma or equivalent.

Responsibilities

  • Engage with guests to understand their wants and needs and help them create meal solutions.
  • Maintain knowledge of store products and weekly ad items and work across departments to assist guests.
  • Safely handle food products for guest sampling.
  • Merchandise and stock products and specialty items throughout the day while assisting nearby guests.
  • Weigh and scan products, handle cash, and provide change when appropriate.
  • Gather shopping carts from the parking lot and assist with general housekeeping throughout the store.
  • Slice and prepare department meat, cheeses, and convenient meal solutions while maintaining quality product levels.
  • Maintain a professional appearance and adhere to uniform standards.
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