Seasonal Cashier Team Member
About The Position
The Fresh Market is hiring seasonal team members to support its stores during key business periods. Team members may work in Grocery, Guest Service (Front End), Early Morning Production, or Produce, and may provide counter support in Deli, Bakery, or Meat & Seafood. This is a temporary role, and employment may conclude at the end of the seasonal business period; seasonal team members are not considered regular, permanent team members. The role focuses on providing exceptional, personal guest service and creating a warm, welcoming shopping experience. Team members assist guests with meal solutions, maintain product knowledge, merchandise and stock products, handle transactions, and support department operations. The position requires a flexible schedule that may include weekends, days, evenings, and holidays, as well as the physical demands and food-safety requirements described in the posting.
Requirements
- Have a passion for providing extraordinary service.
- Be at least 16 years of age, or at least 18 years of age for work in Deli, Bakery, or Produce.
- Be willing to work a flexible schedule, including weekends, days, evenings, and holidays.
- Meet the role's physical and work-condition requirements, including repetitive hand and arm movements; grasping, bending, and reaching; lifting, pushing, or pulling up to 50 pounds independently; exposure to extreme temperatures; and standing or walking for extended periods.
- Wear an approved hat, hair net, and/or beard guard, and personal protective equipment.
- Be able to use knives, ladders, stepstools, box cutters, pallet jacks, and other equipment, unless under age 18.
Nice To Haves
- Experience in the retail, restaurant, or hospitality industries.
- High school diploma or equivalent.
Responsibilities
- Provide excellent guest service by engaging with guests to understand their wants and needs and help them create meal solutions.
- Maintain knowledge of store products and weekly ad items and work across departments to assist guests.
- Safely handle food products for guest sampling.
- Merchandise and stock products and specialty items throughout the day while assisting nearby guests.
- Weigh and scan products, handle cash, and provide appropriate change.
- Gather shopping carts from the parking lot and assist with general housekeeping throughout the store.
- Slice and prepare department meats, cheeses, and convenient meal solutions while maintaining quality product levels.
- Present oneself professionally and adhere to uniform standards.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
