Cake Icer (Flexible Availability, LA)

Magnolia Bakery • Los Angeles, CA

6d • $20 - $23

About The Position

The Cake Icer/Prep prepares and decorates cakes, cupcakes, and icebox items according to recipes and Magnolia Bakery brand standards. The role supports the organization’s core values and mission while maintaining brand integrity, product quality, and customer service standards.

The position fulfills management-provided production lists, including cakes for orders, house items, and prep items. Decorated products must meet high standards for quality, consistency, appearance, and taste. The role also requires safe food handling, proper use and monitoring of equipment, and sanitizing the work area during and after use. Customer service is provided when needed. Work hours vary.

Requirements

• At least one year of professional cake decorating experience.
• Hands-on, flexible, and highly responsive.
• High-energy, positive attitude and pride in work.
• Ability to work with a diverse group of people.
• Ability to take direction and constructive criticism, and ask questions when needed.
• Understanding of role expectations and ability to work within the role’s boundaries.
• Organization and good time-management skills.
• Knowledge or skills in food sanitation, teamwork, quality focus, job knowledge, safety management, multitasking, dependability, thoroughness, and strong verbal and written communication.
• Ability to stand and walk for periods of 3–5 hours without a rest break.
• Ability to occasionally lift and carry moderate to heavy loads, bend, and reach overhead.
• Ability to grasp, write, stand, sit, walk, perform repetitive motions, listen, hear, and see with near vision and depth perception.
• Continuous talking and hearing for communication with guests, coworkers, and management.
• Manual dexterity to use and operate necessary equipment.

Responsibilities

• Fulfill management-provided production lists, including cakes for orders, house items, and prep items.
• Prepare and decorate cakes, cupcakes, and icebox items consistently according to recipes and standards.
• Ensure decorated items meet standards for quality, consistency, aesthetics, and taste.
• Demonstrate safe food handling practices and follow safety procedures for equipment and cleaning supplies.
• Operate and monitor equipment, including mixers and choppers, and follow applicable safety procedures.
• Sanitize the work area during and after use.
• Provide customer service when needed.
• Follow all policies and procedures.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed