Cafeteria Food Service Worker
About The Position
Regions Hospital is seeking a positive and cheerful candidate to join its Food & Nutrition team. The Cafeteria Cashier operates the cash register, scale, and scanner and is responsible for the exchange, accounting, and security of payments presented for café purchases. The role also regularly checks and restocks coolers, snack racks, cups, bowls, utensils, and condiments. This is a 0.5 FTE position for 20 hours per week. The schedule is 10:30 a.m. to 7:00 p.m. Week 1 and 3: Monday, Wednesday, and Friday. Week 2 and 4: Tuesday and Thursday. The salary rate is $19.65 per hour.
Requirements
- Must be able to read and write.
- Must be able to follow directions and/or oral instructions.
- No experience is required.
Responsibilities
- Operate the cash register, scale, and scanner.
- Handle the exchange, accounting, and security of payments for café purchases.
- Regularly check and restock coolers, snack racks, cups, bowls, utensils, and condiments.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
