Cafe Attendant - Glen Eyrie

The Navigators•Colorado Springs, CO

About The Position

The Cafe Attendant serves The Navigators in alignment with its calling, values, and purpose: advancing the Gospel of Jesus and His kingdom into the nations through spiritual generations of laborers living and discipling among the lost. The position provides customer service, prepares café food and beverages, and supports the mission of Glen Eyrie and The Navigators. Most of the role is dedicated to bookstore and café responsibilities, including helping customers, processing purchases and food and beverage orders, preparing orders, and receiving, entering, pricing, and shelving inventory. The attendant may also assist the Bookstore Manager with purchasing products and training staff. Additional duties include participating in organizational learning and development activities and annual processes, submitting weekly time through Workday Time Tracking, and performing other job-related duties as assigned. The schedule is flexible and consists of 3–4 shifts per week, including days, nights, and weekends. Regular shifts are 5–8 hours, and weekend availability is required, including at least one Sunday per month. Compensation is $15.60 per hour.

Requirements

  • Belief in and adherence to The Navigators’ Statement of Faith and Mission.
  • Strong organization and time-management skills, with an emphasis on customer service.
  • Strong telephone, cash-handling, and math skills and knowledge.
  • Microsoft Office, point-of-sale software, and general computer skills, with the ability to learn new technology.
  • Excellent interpersonal and verbal and written communication skills to create understanding and build strong working relationships.
  • Ability to maintain focus in a stressful or noisy environment.
  • Ability to multitask.
  • Self-motivation and ability to work with minimal supervision.
  • Willingness to prioritize learning and growth and to work as a team player.
  • Availability to work a flexible schedule of 3–4 shifts per week, including days, nights, and weekends; regular shifts are 5–8 hours.
  • Weekend availability, including at least one Sunday per month.

Nice To Haves

  • One year of experience as a barista or in retail is preferred.

Responsibilities

  • Assist bookstore customers with questions and purchases and conduct point-of-sale transactions.
  • Manage customer food and beverage orders and prepare food and beverages to fulfill orders.
  • Receive, input, price, and shelve new inventory.
  • Assist the Bookstore Manager with product purchasing and staff training as needed.
  • Understand bookstore and Glen Eyrie goals and contribute to them.
  • Participate in on-site learning and development events, Cultural Development and Diversity trainings, or other developmental events as appropriate.
  • Participate in annual organizational processes, including the Plan and Progress Review, Engagement Survey, reaffirmation of organizational commitments and documents, Driver’s Authorization, and other required releases.
  • Submit hours worked weekly through the Workday Time Tracking system.
  • Perform other job-related duties as assigned.
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