Provides prompt and courteous service to customers in a cafeteria or cafe setting. Prepares and assists with orders and food preparation, processes payments, and maintains a clean and efficient environment. The position is per diem. A high school diploma or equivalent is preferred; no certification, registration, licensure, or experience is required. The work environment has a moderate noise level. Employees are frequently exposed to non-weather-related heat or cold, slippery surfaces, and toxic or caustic chemicals, and occasionally to airborne contaminants and electrical shock hazards. The role has medium material-handling demands and requires lifting, carrying, or pushing/pulling items of varying weights. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Education Level
High school or GED