The Mimosa House is seeking a high-energy, detail-oriented Busser to join its morning team. This role supports front-of-house operations during busy breakfast and brunch hours by keeping the dining room moving and ensuring tables are cleared, sanitized, and reset promptly so arriving guests can be seated without delay. The role involves working at a fast pace in a bustling morning environment and collaborating with the restaurant team. Full-time or part-time schedules are available, with early morning to early afternoon hours, such as 6:30 AM to 2:30 PM. Weekend availability is required, particularly Saturday and Sunday.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed