Premium Clubs Busser-Ford

ASM Global • Denver, CO

2d

About The Position

The Busser is responsible for resetting and maintaining the Premium Ford and Summit Club quickly, professionally, and effectively. The role supports clean and well-maintained premium lounge and service areas, table service, food delivery, buffet resets, and event operations. This position is for events in Ford or Summit.

Requirements

• High school diploma or equivalent.
• Experience in the food and beverage industry.
• Ability to work long hours and flexible shifts, including nights, weekends, and holidays during Nuggets or Avalanche games and Mammoth and summer concerts.
• Ability to succeed in a fast-paced, premium, high-volume environment.
• Ability to maintain personal hygiene and a well-groomed appearance.
• Ability to work independently or as part of a team during setup and service.
• Willingness and drive to exceed guest expectations.
• Ability to listen effectively and take direction from a supervisor.
• Excellent knowledge of food and beverage preparation, service standards, guest relations, and etiquette.
• Ability to transport up to 50 pounds continuously.
• Ability to stand and walk for long periods during most of the shift; lift heavily laden trays of dirty dishes weighing 30 pounds and carry them 100 feet; and push or pull carts weighing up to 50 pounds.
• Ability to work in loud, crowded environments.
• Ability to understand and follow directions and guest requests in English.
• Ability to practice safe work habits, follow safety policies, procedures, and regulations, and complete company-wide and job-specific safety training.
• Ability to obtain and maintain a TEAM Coalition Alcohol Management Certificate.

Responsibilities

• Maintain the cleanliness of the premium lounge and service areas.
• Clear tables after guests finish, take tableware to the dish room, sort items into appropriate washing areas, wash items, and transport dishes to the premium dish pit at the end of the night.
• Between table settings, clean tabletops, chairs, and booths; check and clean floors as needed; and reset and arrange tabletops.
• Respond appropriately to guest requests.
• Assist with running food from the kitchen and resetting the buffet as needed.
• Attend mandatory meetings.
• Complete assigned side work, including rolling silverware, restocking coolers, filling candy or popcorn bags, running food, and refilling coolers.
• Perform general cleaning tasks to meet health and safety standards.
• Complete other duties assigned by the supervisor.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED