Broiler Chef - High Paying

DRG Employer•Little Rock, AR

About The Position

Sullivan’s Steakhouse is hiring Broiler Chefs. The role prepares proteins to the desired doneness using broiling, grilling, sautéing, and a top broiler; coordinates food orders for timely and efficient delivery to tables; and follows recipe and presentation guidelines to meet or exceed guest expectations.

Requirements

  • Ability to work positively in a fast-paced environment.
  • Ability to be on your feet and alert for extended periods of time.

Nice To Haves

  • At least six months of related experience is preferred.

Responsibilities

  • Broil, grill, and/or sauté proteins and use a top broiler to prepare them to the desired doneness.
  • Coordinate food orders to support timely and efficient delivery to each table.
  • Follow recipe and presentation guidelines to meet or exceed guests’ expectations.

Benefits

  • 401(k) eligibility after 30 days of employment for all Team Members.
  • Health, dental, and vision benefits.
  • Ancillary benefits, including Critical Illness, Accident, and Legal insurance.
  • Referral bonus for referring new Team Members.
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