Breakfast Attendant

Drury Hotels • Nashville, TN

1d • Onsite

About The Position

The Breakfast Attendant prepares, serves, and cleans up the hotel’s complimentary hot breakfast while helping create a warm, comfortable, and relaxing environment for guests. The role includes maintaining food safety standards, monitoring food inventory and supplies, and keeping the breakfast and lobby areas clean and organized. The attendant provides courteous, friendly guest service and helps ensure positive experiences for guests and team members.

Requirements

• Ability to accurately inventory food items and calculate order levels.
• Knowledge of hotel accommodations, the local community, and breakfast hours.
• Warm and friendly communication style when interacting with guests.
• Ability to speak and understand written and verbal directions in English.

Responsibilities

• Prepare, serve, and clean up the complimentary hot breakfast.
• Help create a warm, comfortable, and relaxing environment for guests.
• Meet food safety standards and maintain appropriate inventory and supply levels.
• Keep the breakfast and lobby areas clean and well organized.
• Provide courteous, friendly guest service and contribute to an exceptional guest experience.
• Support positive experiences for team members and guests.

Benefits

• Quarterly bonus opportunity of up to $3,200 annually, separate from base salary.
• Flexible scheduling.
• Paid time off.
• Hotel discounts and free room nights.
• Mentorship, cross-training, development plans, and management training.
• Medical, dental, vision, prescription, life, and disability coverage.
• Team Member Assistance Program.
• Company-matched 401(k).

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed