Beverage Porter

North Fork Mono Casino & Resort•Notarb, CA

1d•Onsite

About The Position

The Beverage Porter supports beverage service by stocking bar supplies, maintaining cleanliness in beverage areas, and assisting with the setup and breakdown of bars and events. The role includes managing inventory of liquor, glassware, and condiments; cleaning bars and storage areas; and delivering supplies and equipment to support efficient operations. Duties are performed in accordance with company standards, policies, and procedures. The position reports directly to the Beverage Supervisor. The role requires frequent contact with Team Members and Guests and care of the assigned work area. Work is performed onsite in Madera, California, in conditions that may be unusually hot, cold, noisy, or exposed to secondhand smoke, and may take place in a confined area. Duties may involve trained chemical usage and work at various hours, including overtime, evenings, weekends, and holidays.

Requirements

Ability to organize stock, manage inventory levels, and maintain cleanliness and order in beverage areas.
Effective verbal and written communication skills for interacting with Team Members, Guests, and vendors.
Ability to work effectively as part of a team and follow supervisors' directions.
Ability to handle paperwork such as bar transfers and stock deliveries.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Familiarity with Responsible Beverage Service (RBS), gaming regulations, and company policies.
Passion for Guest service and creating a positive Guest experience.
Current Food Handler certification and RBS certificate, or ability to acquire them; the employer will provide them upon hire if needed.
Must be able to obtain and maintain a Gaming License from the Tribal Gaming Commission, including passing a background investigation.
Must be at least 21 years of age.
Ability to perform job-related functions requiring manual dexterity; sit, stand, or walk for the duration of a shift; and lift up to 50 lbs. with or without assistance.
Ability to work various shifts, including days, evenings, graveyard, weekends, and holidays.

Nice To Haves

High school diploma or GED preferred.
At least one year of experience in a food and beverage environment preferred, such as busser, server, culinary, counter attendant, or warehouse work.
Beverage experience in a casino environment preferred.

Responsibilities

Practice, support, and promote North Fork Mono Casino's culture and demonstrate its Service Standards.
Stock assigned beverage outlets with glassware, liquor, beer, wine, mixers, garnishes, ice, and other supplies.
Keep beverage areas, including bars, counters, refrigerators, storage rooms, and floors, clean, sanitized, and organized.
Set up and break down portable bars and other equipment for special events or different shifts.
Remove trash from beverage areas, clean trash receptacles, and ensure proper waste management.
Transport supplies, equipment, and products between storage areas and beverage outlets using the correct delivery routes.
Assist bartenders by preparing their stations and performing other support tasks as required.
Follow safety procedures and policies.
Interact professionally and helpfully with Guests and Team Members.
Attend daily beverage-team huddles about events, assignments, and relevant information.
Comply with responsible beverage service requirements, gaming regulations, and company policies.
Treat everyone with care, dignity, fairness, and respect.
Perform other job-related duties as assigned.