As a Draft Beer Quality Technician (DQT), you clean and service draft beer lines so local bars and restaurants can serve high-quality draft beer. Work includes visiting customer locations, maintaining clean draft beer systems, and building relationships with managers, owners, and bartenders along your route. AHFP provides training in draft beer system operations, maintenance, and troubleshooting; previous experience is not required. The part-time schedule is 6–7 hours per day, three days per week, for 18–21 hours total. The days are flexible but fall Monday through Friday between 8 a.m. and 5 p.m.; early morning, evening, and night shifts are not available. Overtime may be available. A personal, reliable vehicle is required, and mileage is reimbursed at $0.72 per mile. Starting pay is $24.00 per hour, with growth opportunities.
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Job Type
Part-time
Education Level
High school or GED