The Bartender prepares beverages and small bites to order with precision, maintains clean and organized bar and kitchen areas, and provides exceptional service to create a welcoming and enjoyable atmosphere for guests. The role involves preparing cocktails to beverage standards, processing guest orders, handling checks according to policy, completing opening and closing duties, maintaining cleanliness, and managing inventory. This is a part-time associate position. Bartending or hospitality experience is highly preferred. Concord Hospitality offers associates training, development, and career advancement opportunities, along with discounted room rates at Concord-managed hotels. The company describes its culture as “Associate First” and emphasizes work-life balance, diversity, inclusion, personal development, and customer service.
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Job Type
Part-time
Education Level
No Education Listed