The Bartender is a key member of the Rustler Lodge dining and lounge team, responsible for preparing and serving alcoholic and non-alcoholic beverages with skill, precision, and warmth in the Eagle's Nest Lounge and dining room. Working in full compliance with Utah liquor laws, this role combines technical bartending expertise with genuine hospitality, ensuring every guest enjoys exceptional cocktails by the fireplace or views out the window as part of the memorable Rustler Lodge experience. This position is well-suited to an experienced, detail-oriented bartender who takes pride in maintaining a clean, well-stocked bar and delivering the polished, attentive service that defines the Rustler's reputation for unrivaled hospitality.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed