Assistant Dining Room Manager 26'-27' Winter Season
About The Position
This is a full-time, seasonal position for the 26'-27' winter season, running from mid-November to May 1st. The role is exempt and requires the individual to be punctual, in uniform, and ready to work. The Assistant Dining Room Manager will be responsible for training, supervising, managing, and leading staff, ensuring superior guest service and satisfaction, and responding to guest requests and complaints. This role also involves managing dining room reservations, scheduling, organizing, and supervising shifts, problem-solving, monitoring operations, and taking corrective actions. The ability to perform any dining room position, maintain a wine list, and ensure compliance with lodge dress codes and state health codes is essential. Fostering a positive, team-oriented environment is also a key responsibility.
Requirements
- 2-3 years past management experience, preferably in the F&B industry
- Extensive wine knowledge a plus
- Working knowledge of Aloha POS a plus
- Quality customer service skills
- Flexibility
- Valid ServSafe and TIPS certifications
- Ability to analyze and solve problems
- Ability to multi-task
- High level of attention to detail as well as proven organizational skills
- Positive attitude, professional manner and appearance in all situations
- Must be able to stand and walk for long periods of time
- Must be able to lift up to 30lbs
- Must be available to work Dec 1st- Mid April (some exceptions apply)
Responsibilities
- Train, supervise, manage, and lead staff
- Deliver superior guest service and ensure guest satisfaction
- Respond to guest requests and complaints
- Manage dining room reservations
- Schedule, organize, and supervise dining room shifts
- Problem solving, monitor operations, and initiate corrective actions
- Ability to perform any and all dining room positions
- Maintain a wine list
- Ensure compliance with lodge dress codes and state health codes
- Nurture a positive, team-oriented environment
Benefits
- Onsite housing available
- Bi-weekly room and board charge of $125 includes three meals a day
- Ski pass included
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
