Responsible for providing beverage service to guests, cocktailers, and/or food servers in an assigned outlet, ensuring efficient and prompt service. The bartender mixes and serves alcoholic and non-alcoholic beverages according to established recipes and procedures, including serving beverages from a service station to beverage servers. The role also handles liquor and supply records, balances sales in accordance with cash-handling policy, and maintains a clean and orderly bar station. The bartender is expected to understand the Dram Shop Act, bartenders’ responsibilities and rights under it, and applicable beverage regulations. They work collaboratively with cocktailers, casino utilities, servers, supervisors, and other relevant associates, and may work in outlets as needed.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Education Level
No Education Listed