Bartender PT

Bass Pro Shops • Round Rock, TX

7d

About The Position

The Bartender prepares customer and server drink orders promptly and according to established guidelines while maintaining bar cleanliness standards. The role supports a high-quality guest dining experience and requires knowledge of bar systems, recipes, procedures, and the liquor, wine, and beer served. The Bartender greets guests, takes and enters orders, prepares and delivers beverages, monitors guests’ drinks, handles payments and accountability procedures, and completes server orders. The role also includes stocking and cleaning the bar, inventory activities, and related server duties as needed. The position follows procedures for verifying guests’ legal ability to purchase and consume alcohol and preventing overconsumption. Tasks are performed under general supervision using established procedures, with occasional independent judgment.

This is a part-time position. A high school diploma or GED is preferred, and at least one year of experience working as a barista, bartender, and/or in food preparation is required. Physical activity includes walking, standing, bending, climbing, stooping, and lifting up to 50 pounds.

Requirements

• At least one year of experience working as a barista, bartender, and/or in food preparation.
• Experience in and passion for consumer service.
• Willingness to learn new skills and be a team player.
• Flexibility and mindfulness about a team-oriented approach.
• Ability to consistently deliver quality beverages according to shop standards.
• Ability to handle required cash-register tasks.
• Ability to learn menus and communicate food and beverage offerings.
• Ability to keep service areas clean and clear.
• Ability to perform correct POS transactions, closing duties, and accounting procedures.
• Ability and willingness to obey local, state, and federal laws.
• Ability to memorize and become knowledgeable about menu items.
• Ability to walk, stand, bend, climb, stoop, and lift up to 50 pounds.

Nice To Haves

• High school diploma or GED preferred.

Responsibilities

• Support world-class guest service and provide a pleasant dining experience.
• Serve as the location’s expert on bar systems, recipes, procedures, and the liquor, wine, and beer served.
• Complete all training requirements.
• Greet bar guests promptly and use suggestive selling techniques.
• Record beverage orders, enter them into the computer system, prepare drinks according to guidelines, and deliver them to guests.
• Monitor guests’ drinks and anticipate requests for refills or reorders.
• Collect payments and perform guest-check accountability procedures, maintain a balanced bar drawer, and complete tip declarations.
• Prepare and complete orders for servers.
• Wash bar service ware; set up, clean, stock, and maintain the bar area and bar cooler.
• Perform server responsibilities as needed and handle To Go and Associate food orders.
• Perform scheduled inventory activities.
• Verify guests’ legal ability to purchase and consume alcohol and follow procedures to prevent overconsumption.
• Perform other duties as assigned.

Benefits

• Discounts on retail merchandise, restaurants, resorts, and conservation attractions.
• Dental benefits.
• Vision benefits.
• Voluntary benefits.
• 401(k) retirement savings.
• Paid holidays.
• Paid vacation.
• Bass Pro Cares Fund.

What This Job Offers

• Job Type: Part-time
• Education Level: High school or GED