The Bartender provides friendly, professional service to guests at Adventureland Park and helps create a positive guest experience. The role includes greeting guests, presenting menus and specials, taking and serving food and beverage orders, and checking in with guests to ensure their needs are met. Bartenders must follow company policies and applicable health, safety, sanitation, and alcohol-service regulations, monitor guests for signs of intoxication, and follow TIPS safety protocols. The position also involves operating restaurant equipment and point-of-sale systems, processing transactions, managing tabs and to-go orders, stocking service supplies, and keeping bar and service areas clean. Bartenders work in one or more food-and-beverage or restaurant locations across the park, in indoor and outdoor environments. This is a seasonal opportunity with flexible scheduling, including evenings, weekends, holidays, and later hours.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed