Adventureland Park 2027 - Barback

Splish Splash Water Park • Altoona, IA

4d • Onsite

About The Position

The Barback supports bar operations at Adventureland Park by maintaining a well-stocked, clean, and organized service area and helping provide guests with a positive experience. The role includes greeting guests, replenishing supplies and ice, preparing garnishes, changing beer kegs, assisting with to-go orders, and helping explain menu items. The Barback works with managers, kitchen staff, and security, follows health, safety, beverage-service, TIPS, and uniform standards, and reports maintenance issues or hazards. The position is based in one or more food-and-beverage or restaurant locations throughout the park and involves indoor and outdoor work in changing weather, noise, and busy guest environments. The position is presented as a seasonal opportunity with a flexible schedule, including evenings, weekends, holidays, and late hours.

Requirements

• Be at least 18 years of age to comply with Iowa Child Labor Laws.
• Be able to work a flexible schedule, including evenings, weekends, and holidays, and work later hours at night.
• Have reliable transportation to and from scheduled shifts.
• Comply with all uniform policies and refrain from consuming alcohol while on the job.
• Have a safety-oriented mindset and understand the importance of complying with state and local beverage preparation and serving regulations.
• Have exceptional customer service skills and be able to address questions, problems, and concerns positively and professionally.
• Be able to follow direction, multitask, and work both as part of a team and independently.
• Be able to read, write, and speak fluent English.
• Be Bartender/Server Certified (TIPS), or become certified within 30 days of hire when required by state and local guidelines.
• Be able to stand, walk, and remain on feet for most of the workday; frequently stoop, twist, kneel, bend, squat, or reach above the shoulders; work in heat and humidity; carry, push, pull, lift, and hold objects weighing 40 pounds or more; consistently use hands to grasp and move objects or tools; and use step stools as needed.

Nice To Haves

• Previous experience serving alcoholic beverages and familiarity with associated regulations.
• Spanish or other bilingual language skills.

Responsibilities

• Greet guests in a friendly and professional manner as they approach the bar.
• Keep the bar stocked with liquor, syrups, glasses, napkins, and other necessary items before and during service.
• Prepare garnishes, refill ice wells, change beer kegs, and restock napkins and straws.
• Store and stock refrigerators, ice machines, cups, straws, napkins, and other service items as needed.
• Understand and comply with state and local health department standards.
• Maintain a professional appearance and adhere to uniform standards.
• Clean spills, remove glassware, and organize the counter.
• Collaborate with managers, kitchen staff, and security personnel to ensure efficient service.
• Assist with general maintenance situations around the bar, such as cleaning broken glass or resolving clogged drains.
• Maintain knowledge of menu items and assist guests by explaining how items are prepared.
• Adhere to bar-related TIPS training protocols.
• Sanitize and clean service areas, bar tops, and surrounding bar areas as needed.
• Assist with to-go orders between the kitchen and guests as needed.
• Promptly escalate maintenance issues, safety hazards, or emergencies to the proper authorities.
• Perform other duties assigned by leadership.

Benefits

• Flexible schedule.
• Opportunity to cross-train and learn skills across various departments.
• Free admission to Adventureland Theme Park/Waterpark and select parks on days off.
• Invitations to exclusive company-sponsored host events throughout the season.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed