Bartender

Zinc Cafe and Market • Los Angeles, CA

1d • Onsite

About The Position

Zinc Café & Market is a restaurant and market focused on helping employees and customers feel connected to one another and their community. Bartenders provide memorable, thoughtful guest experiences by engaging with guests, preparing Zinc beverages, serving food, and anticipating guest needs. Team members may be cross-trained and encouraged to take on different positions within the team.

The role involves welcoming and serving guests, preparing drinks, processing transactions, coordinating orders with the kitchen, maintaining bar cleanliness and inventory, and completing assigned opening and closing duties. Bartenders are expected to follow health, safety, sanitation, food-handling, and illness-prevention guidelines, and to treat guests with privacy, open-mindedness, and cultural sensitivity. Duties and responsibilities may change, and reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Requirements

• Be a team player with a positive attitude.
• Be a quick and flexible learner.
• Have attention to detail.
• Show flexibility and willingness to adapt to changes.
• Have strong organizational and time-management skills and the ability to multitask.
• Have communication and collaboration skills.
• Be fluent in English.
• Have a food handlers certification.
• Be a U.S. citizen or an undocumented noncitizen authorized to work in the United States.

Responsibilities

• Welcome and connect with every guest, providing friendly and personable service.
• Follow health, safety, and sanitation guidelines.
• Maintain cleanliness and organization of the bar area, including the seating area.
• Learn and maintain knowledge of menus and products, including dietary and allergy information and proper food handling.
• Operate a POS register to complete customer transactions.
• Prepare drinks according to recipes and customer requests.
• Communicate with the kitchen to ensure orders and requests are fulfilled.
• Monitor wine and liquor displays and restock inventory.
• Handle varying levels of business volume with composure and a positive attitude.
• Perform opening and closing duties assigned by managers.
• Maintain customer privacy and behave with open-mindedness and cultural sensitivity.
• Follow safety and state guidelines for preventing transmission of COVID-19 and other illnesses.

Benefits

• Friendly, fun, positive work environment.
• Paid time off.
• Competitive wages plus tips; minimum starting wage depends on the location worked.
• Discounts on Zinc products, food, and beverages.
• Medical, dental, and vision plan options for part-time and full-time team members.
• Hourly employees who work on an observed holiday receive 1.5 times their hourly wage.
• 401(k) with company-matched contributions.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed