Bartender

Fogo de Chão•Burlington, MA

About The Position

Fogo de Chão is hiring a Bartender to help provide guests with an unforgettable dining experience. The role involves welcoming guests, understanding their beverage preferences, making recommendations, taking orders, preparing and serving beverages and menu items, and providing knowledgeable service about menu offerings. The Bartender is also responsible for responsible alcohol service, inventory and supplies, payment transactions, and maintaining clean tables and a well-stocked bar. The position requires prolonged standing, frequently lifting or moving up to 25 pounds, and the endurance and mental acuity to manage conflict and high-stress situations. The fixed rate is $6.75, with eligibility to receive tips; further details about tips are provided during onboarding or upon request.

Requirements

  • Ability to frequently lift and/or move up to 25 pounds.
  • Ability to stand for prolonged hours.
  • High level of endurance, mental acuity, and toughness to manage conflict and handle high-stress situations.
  • Ability to comply with applicable liquor laws and food safety regulations.

Responsibilities

  • Welcome customers, determine beverage preferences, make recommendations, and take orders.
  • Inform customers about new beverages and specials.
  • Know menu items, ingredients, and preparation methods to answer questions, recommend items, and upsell when appropriate.
  • Select and mix ingredients, garnish glasses, and serve beverages.
  • Check identification to ensure customers are of legal age to purchase alcohol.
  • Serve alcoholic beverages responsibly in compliance with local, state, and federal liquor laws and food safety regulations.
  • Take inventory and order supplies to keep the bar and tables well-stocked.
  • Prepare and serve menu items according to Fogo de Chão recipes and guidelines, using proper equipment and ingredients.
  • Handle multiple tables and tasks efficiently, and clean and clear tables.
  • Process cash, credit, and debit card transactions accurately, return correct change, and balance the cash register.
  • Educate oneself and assist coworkers in understanding basic bar vocabulary, including wine and liquor varieties and types of mixed drinks.
  • Perform reasonable tasks assigned by management.

Benefits

  • Medical, dental, and vision insurance for full-time hourly team members, available on the first of the month following 60 days of employment.
  • Company-paid life insurance and short-term disability where allowed.
  • Voluntary benefits including critical illness, hospital indemnity, accident coverage, permanent life, and pet insurance.
  • Part-time team members are offered a Minimum Essential Coverage (MEC) health plan, dental, vision, short-term disability, and life insurance; coverage can start as early as the first of the month following hire.
  • Part-time team members may enroll in voluntary benefits including pet insurance, legal assistance, and ID protection.
  • Tips in addition to the fixed rate of $6.75.
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